A great cast iron pan is a kitchen essential. Right now, Lodge’s classic 10.5-inch pan is on sale for $20—don’t miss this ...

While cleaning cast iron requires a different approach than other cookware, it’s easier to master than you might think. Cast iron skillets are prized for their versatility and longevity.

There are several different types of frying pans — nonstick, ceramic, stainless steel, cast-iron and more. If you’re only going to buy one, we suggest a heavy-duty, try-ply or multi-clad ...

The Lancaster also has the thinnest walls of any cast-iron pan we’ve tested, so it heats up much quicker than a typical ...

Popular for their superior heat retention and nonstick surfaces, the best cast-iron skillets are versatile pieces of cookware: They can bake golden-brown cornbread, cook lacy-edged eggs that don ...

Looking to replace dull cutlery or upgrade old cookware? Shop like a star with these A-lister picks from Lodge, Le Creuset ...

Want to feel like culinary royalty? Adding her beloved Lodge cast iron skillet to your arsenal is a great place to start — especially while it's just $20 at Amazon. Paying a premium for good ...

In my years of using and testing many different pieces of cookware in ... all sing its praises, too. Sometimes cast-iron pans can feel heavy. Carbon-steel pans, however, are much lighter ...

Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry. As an expert in outdoor cooking, Greg has written more than 30 articles on grilling and ...

Besides cast iron, most cookware is made by layering different metals. This increases the heat conductivity of less conductive metals; for instance, stainless steel pans often have aluminum cores ...