Locals found ancient coins believed to be 300-400 years old and informed the Archaeological Survey of India (ASI) team. The ancient coins were discovered in the Sambhal district, in northern India’s ...

With no labour work in the harsh weather, most of them also complain of little help from menfolk, adding to their burden of ...

Amira Arasteh dives into the magic of tagine. In Casablanca, this culinary staple is reimagined with a cosmopolitan edge – ...

Adilabad: Members of the Adivasi Mesram clan women performed unique rituals while entering the Nagoba temple in the evening, ...

Adding to the festive fervour is the distinctive sound of Adivasi musical instruments — ‘Kalikom,’ ‘Dhol,’ ‘Thudum,’ and ...

Republic Day tableaux from across India showcase military prowess, cultural heritage, and development, symbolizing unity and ...

Dating back centuries, tagine pots are a vessel traditionally used to cook the North African dish of the same name. Especially popular in Morocco, tagines are traditionally earthenware - although ...

The traditional preparation involves cooking rice and lentils in an earthen pot or a brass vessel ... Soak rice in water for 20 minutes, then drain. Cook with milk and ghee in a pressure cooker ...

I thought it was water; that’s what it looked like ... site of the gas chamber as the ground slowly enveloped us, the earthen walls inching nearing the epicentre of the Final Solution.

I set out to find a solution to prevent the buildup of stains on my mugs, cups, thermoses and coffee pot, and I can confidently ... Plastic, earthenware and stone cups or mugs are generally ...