When I think of Valentine’s Day, I picture a special dinner with my sweetheart, at home or at a favorite restaurant. For the meal’s finale, a decadent homemade dessert awaits us in our refrigerator ...

Blend the margarine, sugars and vanilla together. Add the eggs, and beat it well. Add the baking soda, salt, flour and ...

Place the chocolate chips or pieces in a medium, heatproof bowl. Melt the chocolate in the microwave on high in 20-second ...

If you love rich peanut butter, gooey caramel, and melty chocolate, these Peanut Butter Caramel Chocolate Muffinsare a ...

Peanut butter banana muffins are a great way to use up overripe bananas while making a delicious snack the whole family will ...

Chewy and gooey, small-batch bakes are perfect when you want just a little sweetness — and Edd Kimber knows how to mix them ...

It’s time for my annual column of possible recipes that can be used for Spring graduation parties. The recipes are easy to make and make a lot. These delicious cookies are soft and chewy. It ...

Credit card bills racked up over the holidays are starting to roll in, or maybe the raise you hoped would welcome 2025 didn't pan out. Do you feel it?

Before his weight loss, Stoler — who is now a health coach — said he’d start most days with an 800-calorie chocolate peanut ...

Done! Serves 1 to 3, easily expanded. Fried eggs on fresh tortillas makes as fine a breakfast as it does a light supper. Melt a little butter in a frying pan and warm the tortillas, then remove ...

When making dinner for one (i.e., me), I choose eggs. Fried eggs and scrambled eggs were the first dishes I learned to cook as a kid. They became my go-to meal when money was tight and I was alone.