A small but growing number of house cats have gotten sick from H5N1, the bird flu strain driving the current U.S. outbreak.

Researchers have stressed that bird flu still poses a minimal risk to the general public, though that may change as the virus ...

Until last week, all bird flu in dairy herds had been identified as the B3.13 variant, which was believed to have come from ...

So, the CDC says if eggs are cooked properly, they are safe to eat. This means cooking eggs to an internal temperature of 165 degrees Fahrenheit, which kills bacteria and viruses, including bird flu.

Wisconsin is among 10 states to report human cases of the H5N1 virus so far, with more than half reported in California.

Experts say it is safe to eat fully cooked eggs to prevent the H5N1 virus or foodborne illnesses like salmonella. Here’s what ...

Welcome a new flock of birds that eat peanuts! You’ll be impressed with the species you’ll attract by offering peanuts at ...

The risk of bird flu to humans is low, but eating undercooked eggs or chicken could increase your chances of exposure to ...

You may be wondering if eggs and other poultry products are still safe to eat. Here’s what we know so far about what’s safe to have on your table amid the bird flu outbreak. There is currently ...

Pasteurization kills the virus in milk. When cooking, use a food thermometer to ensure safe temperatures, the CDC says. The ...