which includes the Pinoy-Style Fried Chicken, Seafood Kare-Kare, Dinakdakan, Crispy Talong Strips, and Kroketas.

The recent Christmas and New year season was probably one of the most fun but tiring holiday seasons I’ve experienced.

There was inihaw na baboy, talong sa gata, the yummiest kare-kare ... turnip cakes and stir-fried vegetables, all of which added to the nostalgic feels of our food trip. We walked around the ...

I was introduced to Filipino food during elementary school, as many of my Catholic school friends in East San Jose were the ...

Looking for a simple, tasty dinner? Kimchi fried rice makes great use of store cupboard ingredients and is packed with flavour thanks to a spicy kick from kimchi and gochujang. Get all your ...

Egg-fried rice is a classic Chinese dish. Fast, easy and this one is also vegetarian. It’s a tasty way to use up leftovers, especially cold rice. Heat a wok until smoking and add half the ...

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