garlic powder, dried thyme, cumin and paprika to season chicken thighs, which are then baked with butter and diced onions until browned and juicy. In this recipe, I rely on garam masala ...

Ghugni is a common street food in Kolkata that is often eaten for breakfast or as a quick snack. Soaked white or yellow peas ...

Garam masala and curry powder are similar in that they are both Indian-style spice blends often made with similar spices. But, in very brief, their flavour profiles are different, with garam ...

It's January and we're all doing that veganuary thing right? That's what the cool kids are into yeah? Well anyway i've got a ...

Give your desi Dal Chawal an Italian twist, which can be made by cooking the regular dal chawal with some vegetable broth, ...

Cooks are calling this secret 30p ingredient that you will already have in your cupboard an “ unexpected but extremely ...

Discover innovative ways to use cardamom, the aromatic spice, to enhance your favorite Western dishes. From soups to desserts ...

2. Add the garam masala, ground cumin and chilli powder and stir to coat the onions in the spices, then add the lamb and cook ...

Step 2: Heat a pan with some ghee over medium heat. Once the ghee is hot, add 1 teaspoon of cumin seeds and 1 teaspoon of ...

City chef Reshma Mane’s weekend pop-up will include experiences, stories and flavours from her recent trip to Tamil Nadu ...

Delightful compendiums that showcase the breathtaking range of Indian food ...