DessertThis French far breton is a delicious dessert, and can even be bake for dairy or gluten intolerants. Here is the ...

Luckily, there are many desserts that don’t call for any eggs to begin with. Never did. Here are my favorite egg-free ...

which means ‘butter cake’ in the Breton language, undoubtedly takes the bestseller spot where its intricate butter layers are brought up a notch with caramelized sugar sheathing its laminated ...

A specialty from Brittany in the northwest corner of France, the name means “cake butter” in the Breton language and is also spelled ... I have added more seasonal ingredients, fine-tuned the recipes ...

At a certain point during Carnival season, after the third or fourth or tenth king cake, you may be looking to break out of ...

The king cake is remarkably bready, with a healthy, but not excessive, layer of frosting on top and a cinnamon roll–like ...

This chocolate drip cake is the ultimate birthday treat for chocolate fans. For this recipe you will need four 20cm/8in sandwich cake tins (approximately 4cm/1.5in deep), a 20cm/8in and a 30cm ...

Nigella's carrot cake with ginger and walnuts is a twist on the classic - not too much icing, not too sweet. Just right with a cup of tea. Preheat the oven to 170C/150C Fan/Gas 3½ and grease the ...

Fruit cake is so satisfying, tasty and filling , little goes a long way. This cake is my mums recipe and one of the reasons I tend to call into visit her mid afternoon!" The night before soak 575g ...

LAUSD, our public school district in Los Angeles, the 2nd largest one in the US, has a recipe for Coffee Cake that is legendary, it’s so delicious. It’s from 1954, and has been served in Los Angeles ...