This pasta con le sarde (with sardines) is protein-packed thanks to the inclusion of chickpea pasta, sardines, and anchovies.

Pete Corrova named his new restaurant after an airplane he spotted above. His son, and now his granddaughters, have continued his legacy.

If there’s one thing I’ve learned about Italian cooking, it’s that the best recipes aren’t written down—they’re passed d ...

The Sanibel-Captiva Kiwanis Club is returning to the kitchen to cook up thousands of meatballs, hundreds of pounds of ...

From creamy mushrooms and pork chops to spaghetti Bolognese, these slow-cooker dinners are perfect for Valentine's Day.

A "how to" on making a great Italian meal at home with your significant other. The post This Valentine’s Day, make a romantic ...

Pasta is enjoyed across the globe. Whether it’s the main course of a meal or served up as a side dish, pasta will seemingly ...

zesty and refreshing,” PureWow VP of content and recipe tester Candace Davison explains. “Don’t forget to spritz with a little extra lemon juice just before serving—it brightens up the whole meal.” 1.

This week you can taste test Valentine-inspired ice cream flavors, fresh pasta, or a Phantom Gourmet recommendation. Have you tried Candela Cucina yet? This new Italian eatery in New Bedford is ...