The world’s first Transformers-themed restaurant is relocating to Shenzhen later this year ...

As Hong Kong prepares to welcome the Year of the Snake on Wednesday, Chau Ka-ling displays a moving serpent with practiced ease, holding it like a pet in her decades-old restaurant in the city.

Chuen “Paul” Wu and Eric Zeng first met in the early 1990s. Wu was the general manager at his parents’ Nankin restaurant in downtown Minneapolis. Zeng, a chef whose family owned a restaurant in Hong ...

Recovering mainland economy and improvements in local tourism as well as market sentiment cited as reasons for uptick, ...

From four- and five-course lunchtime tasting menus to a comprehensive eight-course affair for dinner, The Ritz-Carlton, Hong ...

When the temperature plays kind to us, al fresco dining in Hong Kong is a great time. We search out the best outdoor ...

Burger joint The Ark is closing its Russell Street outlet later this week and plans to relocate to Shenzhen to follow the ...

What sets Hong Kong-style milk tea apart is its unique ... Soul Kitchen’s take on tea-restaurant staples such as scrambled eggs (seen here with a glass of red bean ice) . . . . . .

Hong Kong and Singapore — where I grew up ... Sharing tables with strangers On my first night, I settled into a cozy beef-noodle restaurant and was mid-slurp when a middle-aged man sat ...

As a city that’s at the confluence of Western and Oriental cultures, Hong Kong has a unique urban fabric, a place where you ...