Salmon is one of the most popular fish, and for good reason, it can be cooked in many ways. Today, we are going to cook it in ...

Then transfer the cod fillets to a plate and keep them warm (9). In the same pan where you just cooked the cod, pour the 2/3 cup of water (10), and let it cook on high heat for a few seconds until ...

Heat vegetable oil in a skillet over medium heat. Fry the fillets for 3-4 minutes per side until golden ... making it perfect for both simple dishes and bold recipes. Hake and cod share a similar mild ...

What's amazing about this smart tool is how it cooks food so quickly and easily, without all the mess and oil splatters that come with pan ... cod has a slight crispiness on the outside from ...

Photo: Donal Skehan; Food Styling: Charlotte O’Connell Cod & Tomato Bake For Two ... This week, I’m celebrating the unsung hero of home cooking: the one-pan wonder. No juggling pots and ...

Season the fish with black pepper and wrap each fillet ... medium sauté pan and add the butter. Once melted add the spinach and cook for a minute or so until wilted. Serve the cod hot, drizzled ...

Photos: Donal Skehan; Food Styling: Charlotte O’Connell Soy Brined Cod with ... salt. Cook, stirring, for 5 minutes, until the cauliflower is tender and fragrant. 6. In a separate pan, add ...

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You can also bake the fillet in the oven and cook it with cream and herbs in a pan. 1. Make cuts in the fillet, season with salt and pepper, and fry on both sides in a frying pan. 2. In another pan, ...

Michelle Wood and the owners of Forestville’s newest restaurant, BaSo, serve up special feasts for Lunar New Year.

Brighten up winter with these vibrant flavoured recipes. The fact is that breakfast without freshly sqeezed orange juice is like a day without sunshine.