Having a full fridge and pantry is satisfying, but there are ways to make food last even longer. Follow these storage tips to ...

Sandwich lovers say these nine grocery store breads—from sourdough to multigrain—make the best handheld meals. Here’s what to ...

“No matter how little the mold spot is on the bread, or how many slices are left of the loaf, it is not safe to eat moldy ...

The best type of homemade garlic bread relies on a crusty loaf, but if you don't have one, you're not out of luck. You can ...

13. Bake the focaccia in the lower third of the oven for 15 to 18 minutes, or until it is browned in the highest spots and ...

Durban's mom, Jessie Buxton, has a cost-effective tip on how to get six pizzas for under R150. The content creator often ...

Baking bread is a simple process with great results but it can be intimidating to first-timers who think they need an ...

Dietitians explain what to look for when buying a healthy bread, and suggest 9 of the healthiest breads you can buy that ...

In the past, I've always made butter by pouring cream into a blender and whipping it at a fairly high speed until it congeals. Then, I have to spend a pretty fair amount of time pressing on it with a ...

Don’t add too much flour as the bread will become tough, knead until it’s glossy and not sticky. 7. To make self-rising flour, mix 4 cups flour, 2 teaspoons salt and 2 tablespoons baking powder, store ...

If you want to keep your brown sugar soft, it is important to store it in an airtight container in a cool ... Simply put a slice of fresh homemade bread in with the brown sugar overnight. The next ...