One of the north country’s mid-winter traditions, the annual chili cook-off to benefit the Volunteer Transportation Center, ...

Steak au poivre is a French classic typically made with filet mignon or sirloin steak covered in a creamy, peppery sauce. The ...

Chili’s locations that have been open for at least 12 months saw sales skyrocket 31% in the last quarter of 2024, according ...

The former KFC marketing whiz is leading one of the hottest restaurant chains on the planet in Chili's, an old school sit-down eatery that was born in 1975. It's long claim to fame has been saucy ribs ...

The FireAid benefit was fueled by some of music’s best performers to raise money for Los Angeles-area wildfire relief efforts ...

Servers and customers alike seem to agree that proper etiquette is that women should be asked first. Many servers are also trained to take women’s orders first when there is a group of diners, ...

At the Civic Standard, in Hardwick, community building is a kind of performance art, where the usual tales of a fractured America are quickly upstaged.

So, whether you’re a Colorado native looking to rediscover a hidden gem in your own backyard, or a visitor eager to taste a ...

Kevin Seitzer’s departure was a bit of a shock, but the addition of Tim Hyers seems somewhat obvious in retrospect ...

Well, I said “Let it snow,” and it did. Thankfully, this one was no blizzard, but it was deep enough to make some snow cream. It was even big enough to be named. It was called winter-storm Enzo. The ...

I ordered a sharable appetizer and a cheeseburger at Applebee's, TGI Fridays, and Chili's. One chain served up the best value ...