How to make this recipe 1. Make the vanilla cupcakes Preheat your oven to 175℃ / 347℉ (no fan) and line a cupcake tin with muffin liners. Cream the butter and sugar together in a large mixing ...

If you ask cookbook author Jessie Sheehan, the ganache-oozing chocolate muffin that went viral at the Olympic Village last summer was no breakfast food. “You guys are all eating chocolate cake, ...

I can’t say that I understand what happens to people when they see funfetti cupcakes, but it’s like this light starts to ...

For many, the food served at those get-togethers is just as important as the game, so here are a couple of recipes you might want to share at the party you’re hosting or attending. Chili is a favorite ...

Dust with powdered sugar, then top with a dollop of frosting and a few more slices of strawberry. Repeat with remaining cupcakes. DON'T MISS OUT: Get breaking news, recipes, and our weekly vegan deal ...

Few seafood dishes can rival the delicate sweetness and buttery texture of jumbo sea scallops. Their mild, ocean-fresh flavor pairs beautifully with simple seasonings, making them a go-to choice for ...

They’re jumbo cupcakes filled with loads of frosting. Order the Volcano Cake Bundle to try all four varieties—Red Velvet, Funfetti, Chocolate Luxury ... make your own masterpiece using their stellar ...