There’s something special about old-fashioned desserts, the kind passed down through generations, bringing warmth and n ...

Replacing butter with nutritious alternatives can reduce saturated fat intake, increase the diversity of healthy fats in your diet, and incorporate more vitamins, minerals, and fiber. Whether you ...

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Preheat the oven to 160C/140C Fan/Gas 3. Grease and line 4 x 20cm/8in cake tins. Put the butter and sugar into a bowl and whisk until light and fluffy. Add the eggs one by one until combined.

An easy cherry loaf cake that's moist and tender with ground ... Cream together the softened butter and 175g/6oz caster sugar until really pale and light. This will take 3–4 minutes and is ...

Do too many cooks really spoil the recipe? When it comes to baking cookies, apparently not. A team of two young girls wowed the taste-testers last month at South Gillies’ first-ever chocolate ...

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