To be honest, SOUL SURFER gets off to an iffy start, full of cheesy shots of beachy fun in the sun. The characters, especially Bethany's parents, seem one-dimensional and unrealistically saintly; they ...
Our Type Soul tier list is your one-stop shop explaining everything you need to train, level up, and take on bosses and other players in this Bleach-inspired anime. Type Soul is a giant open world ...
Power lunches with the politically elite may come to mind when considering dining in the nation’s capitol, but the D.C. area has a soft spot. From caviar and Champagne at an intimate row house in ...
For now, all we continue to know with certainty about Metal Gear Solid Delta: Snake Eater is that it’s in development for PS5, Xbox Series X/S, and PC. Recent rumors have also claimed that a ...
Courtney E. Smith Courtney E. Smith is an editor for Eater's Texas region. She lives in Dallas, where she's written about James Beard-recognized and Michelin-recognized restaurants and she loves ...
Scroll down to find all the best spots for rich and spicy curries, soul-soothing bowls of ramen, and dry-aged sushi. For more westside dining options, check out our Hillsboro map. Eater maps are ...
Eater Dallas’s list of the 38 Essential Restaurants in North Texas is updated quarterly. This winter’s update includes our 2024 Eater Awards winner for Best New Restaurant. Check out the Eater Dallas ...
That’s where the Eater 38 comes in. This map is intended to answer the eternal question of where you should dine in Space City and highlights the vital restaurants that make up its core. But a ...
Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist ... “Nathalie’s food wasn’t just food; it was heart and soul on a plate,” writes chef Suvir Saran.
NCsoft is working on a "modern reinterpretation" of its Blade and Soul MMO called Blade and Soul Neo, a remaster that promises a range of visual enhancements, gameplay updates, and a way for fans ...
It’s all part of her mission “to connect you with food that’s healthier and earth-friendlier,” she wrote on Instagram. Howell did not respond to Eater Seattle’s request for comment.
Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay ...