Chewy and bursting with zesty lemon flavor, these moist blondies effortlessly come together in a food processor.

Mary's pear and blueberry galette is an easy ... Brush over the hot sponge and fruit to give a shiny glaze. Leave until just cool enough to handle, then remove from the tin and serve in wedges.

“It will be a big increase in volume, but the state will have low Honeycrisp this year,” said David Douglas, co-owner of Douglas Fruit in Pasco. A smaller Honeycrisp crop means more opportunity for WA ...