Gui is opening February 22, the 130-seat steakhouse from chef Sungchul Shim behind seasonal Korean tasting menu spot Kochi ...
These steakhouse chains serve some of the best ribeye steaks in the country, from expertly dry-aged cuts to flame-grilled ...
While there, I dined at Capa, a Michelin-starred steakhouse in the expansive resort ... We visited Capa on a Friday evening for dinner. When we arrived at Capa for a Friday-night dinner, we ...
and serves classic steakhouse cuisine. Taylor, who trained at Le Cordon Bleu in Chicago, has worked at three different Michelin-starred restaurants. He began his career at Bavette’s Bar & Bouef ...
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