Frenchie is a fixture on the rue du Nil. Chef Greg Marchand 's restaurant, which opened in 2009 on this little Sentier ...

The coveted awards will be announced tonight but with 40pc of restaurants closing within five years of receiving a star, is it worth it? As the hospitality industry is poised ready for the ...

Opening on Feb. 22 at the brand’s Highland Park Village boutique in Dallas, the restaurant will feature the culinary vision ...

Navigating between French and Japanese lands, the Pages restaurant has been awarded a macaron by the famous red guide, and it ...

Destination dining has never been more popular. According to The Luxury Travel Book, Google searches for "fine dining" have ...

Whether in Paris or elsewhere, chefs are reviving the codes of traditional cuisine. With white tablecloths and fine cutlery, ...

There are plenty of Michelin starred restaurants in major cities across the globe, but one metropolis has contained the most ...

Zurich is a city so busy being sustainable that the chefs don't even realise they're winning. Euronews Culture takes a jaunt ...

This is your definitive guide to the city’s best neighbourhoods and most stylish hangouts, writes Michelle Tchea Pulsating.

Marseille is still serving must-try bouillabaisse passed down through generations, plus more modern dishes from Provençal produce, a vast supply of fresh seafood, and many cultures influencing the ...

These luxury fashion cafés around the world showcase where design meets dining, from curated menus to stunning interiors.

Marc Veyrat says he has put a warning sign over the door of his new venue, five years after unsuccessfully suing Michelin Guide when he was downgraded from three to two stars.