The variety of dishes, flavorful spice combinations, naan bread and dietary flexibility (vegetarian, vegan) reportedly account for the increasing popularity of Indian food in the U.S. Momo ...

Flavours from each state bring a unique taste, and the people of Hyderabad relish exploring diverse cuisines. We love ...

ITC will take full control of Prasuma from its owners - Ample Foods and its subsidiary Chao Chao Foods, and Meat and Spice - ...

The company plans to progressively acquire 100 per cent of Prasuma by June 2028, basis pre-defined valuation criteria and ...

Earlier this month, finance minister Nirmala Sitharaman announced relief on taxes for those with an annual income up to ₹12 ...

You can't stroll down the streets of Manali without your mouth watering at the sight (and smell) of steaming hot momo stands setting up shop early in the morning. These Tibetan dumplings, stuffed with ...

Beyond wine, the festival served up a rich culinary experience, with indulgent shakes from Dairy Don, Amore’s artisanal ...

Dhaka’s street food scene was all about simplicity: crispy piyajus and singaras, deep-fried puris, or spicy jhal muri.

A Nepali refugee who now resides in the Midstate recently opened a new restaurant offering authentic Nepalese & Indian ...

ITC strengthens its food portfolio with a strategic investment in Prasuma, aiming for full acquisition by 2027.

(Karl Mondon/Bay Area News Group) South Asian food and ... Urban Momo serves up fresh momos — Nepalese dumplings — seven days a week. Curry Pizza House offers Indian-inspired pizzas with ...

Hiding in plain sight on Manning Road, Mountain Mantras explores the world of Himalayan cooking beyond the ubiquitous momo.