A recent survey revealed that only 12% of children aged between 11 and 18 are meeting the five-a-day recommendation ...

Research suggests that introducing kids to food allergens early in life can help—but that the same might not be true for ...

Ultraprocessed food consumption in preschoolers is associated with increased body fat, particularly in boys, underscoring the ...

Researchers at the University of Toronto are sounding the alarm about the high consumption of ultra-processed foods among preschool-aged children in Canada and its association with obesity development ...

Smart choices: Buy in-season produce, frozen fruits and vegetables, and nutritious pantry staples like rice, pasta, oats, ...

New guidelines from health organizations say kids ages 5-18 should steer away from plant-based milks and drinks with ...

This imbalance and the practice of gendered feeding inequality in many African communities are often rooted in cultural norms ...

The key to a healthy future lies in the habits formed during childhood. Raising a healthy child is about consistent, small ...

The Executive Council of the Nutrition Society of Nigeria (NSN)participated in a Two-Day Capacity-Strengthening Workshop organised by the development Research and Projects Centre(dRPC)on Monday, ...

KUWAIT CITY, Jan 30: Dr. Munther Al-Hasawi, Assistant Undersecretary of the Ministry of Health for Public Health Affairs, ...

Dubai Culture and Arts Authority (Dubai Culture) presents a rich cultural programme filled with engaging and creative activities for the community through its School of Life project, an initiative ...

Ga., on Tuesday defended the impacts of the White House's federal aid freeze on school lunch programs by suggesting that some ...