As Epicurious editors, we have a bounty of cookbooks stacked in our kitchens—and usually our living rooms and bedrooms too.

Add a delicious fruity beverage to your morning by making our most saved smoothie recipes on the MyRecipes recipe box.

We’ve partnered with Patron Tequila to create a custom margarita recipe, and help introduce the Margarita of the Year. One of ...

Amidst a growing sober curious movement, restaurants in New York City are pushing the boundaries of what's possible when it ...

Let romance reach new heights at Red Sky Restaurant at Centara Grand at CentralWorld. Red Sky sets the stage for an unforgettable evening filled with love and a five-course set menu paired with two ...

The Yesterday Café, a charming mom-and-pop restaurant, has become a local legend, drawing in hungry patrons from far and wide ...

Faith Kramer’s vegan coconut custard tart is topped with four symbolic fruits of Tu Bishvat, but you can sub in your own.

This zesty lemon meringue tart has a buttery crust, tangy filling, and a golden, fluffy Swiss meringue topping. TOP TIP: You can bookmark this recipe and save it for later. Tap on the bookmark ribbon ...

What makes a restaurant romantic isn’t just the food—it’s also the setting and ambiance, whether that’s an intimate, ...

Roux suggests that the creamy seafood tarts in this recipe are best enjoyed when served “straight from the oven” with green beans. From our morning news briefing to a weekly Good News ...

Travis Kelce has blown past the expiration date for tight ends with the help of childhood pal turned personal chef Kumar Ferguson, who keeps the Super Bowl 2025-bound athlete properly fueled.