Funding for upgrades to the Whyalla Airport and the Whyalla Surf Club and Café are among a $20 million suite of new Malinauskas Labor Government measures announced in the region today. The State ...

Pasta is the ultimate go-to for a quick and satisfying mid-week dinner, with its versatility and comfort factor. Whether you're a fan of convenience with a trusty jar of sauce or prefer to whip up ...

(Matt Byrne). 455035_01 Jack O'Halloran WHYALLA - A Whyalla born-and-raised theatre actor is set to star in the State Theatre Company South Australia’s latest production, ...

Born and bred in L.A., Avner Levi trained under chefs Steve Samson and Ori Menashe and helped open Bestia before launching his pasta pop-up in Downtown’s Mignon Wine Bar. After his inventive ...

Sullivan's path continued at "Top Chef" alum Beverly Kim’s Michelin-starred restaurant Parachute before joining Monteverde Restaurant and Pastificio to learn the art of handmade pasta and ...

When everyone else was buying air fryers a few years ago, I held out. I still hauled out my deep-fat fryer and gallons of oil or wrestled with various frying pans and griddles. Eventually, though ...

Robin Marchant/Getty Charles Phan, the award-winning Vietnamese cuisine chef at San Francisco's The Slanted Door has died unexpectedly at the age of 62. Phan’s family and the Slanted Door ...

Marchi makes pasta for a living as chef de cuisine at De Majo Restaurant & Terrace and outlines for us the seven biggest misnomers related to cooking the Italian staple. "Cooking pasta isn't ...

Don't miss out on the headlines from SA News. Followed categories will be added to My News. Gas provider EPIC Energy has a two-to-three week planned shut down on the main gas line to the ...

In New York, private restaurants in luxury towers are a popular amenity. The public cannot eat there, and residents only drop in occasionally. Credit...Ashley Gilbertson for The New York Times ...

Literally. As a celebrity chef with a string of Food Network hits, Irvine has spent over a decade cooking for U.S. troops worldwide and helping veterans develop careers in the culinary industry ...