SAN JUAN, Puerto Rico— Puerto Rican snake experts are denouncing the U.S. Fish and Wildlife Service’s proposal to remove federal protections from the Puerto Rican boa and plan to oppose the move ...

Boa constrictors, which are native to South and Central America, first began showing up in Puerto Rico around 2012, likely ...

The executive director of a federal control board that oversees Puerto Rico’s finances says it is “impossible” for the U.S.

The snake was a boa constrictor. And it wasn’t supposed to be here. That late-night sighting was a glimpse into a much bigger ...

Pérnil al caldero is a Puerto Rican staple of succulent slow-cooked pork with shatteringly crisp skin that’s seasoned with adobo, a garlicky, oregano-spiced marinade. The name is a combination ...

This image released by Milk Street shows a recipe for Puerto Rican slow-cooked pork roast. (Milk Street via AP) ...