Meat consumption, particularly consumption of processed meat and unprocessed red meat, is associated with a higher type 2 ...

Amid controversy surrounding the carnivore diet, researcher Nick Norwitz recently released a video in which he debunks eight myths surrounding the meat-heavy eating plan.

There are three categories of meat: red meat, poultry and seafood. We talked to Michelle Lau, a registered dietitian nutritionist, to learn about how each category features different nutrients and ...

Recent World Agricultural Supply and Demand Estimates noted a reduction in red meat and poultry production, Dave Bergmeier ...

You may have heard of white and dark meat varieties of chicken, but what does the difference really mean for your next ...

Various factors are used to determine label dates, according to USDA. This includes the length of time and temperature at ...

Expert nutritionists share which meats are the best (and worst)—plus, shopping tips that make choosing healthy meat easier.

Choosing fish, nuts or chicken instead of processed red meat may lower dementia risk. lado2016 – stock.adobe.com Replacing a daily serving of processed red meat with nuts and legumes lowered ...

Making the same substitution for fish was associated with a 28% lower risk of dementia and replacing with chicken was associated with a 16% lower risk of dementia. "Reducing how much red meat a ...

Lean red meat in a balanced diet benefits gut and heart health. Consistency is key for lasting results. A recent study ...

Researchers have suggested this could be because of high amounts of saturated fats in red meat when compared to plant-based protein sources as well as chicken and fish. What about grass-fed ...

poultry, eggs, low-fat dairy, nuts and legumes -- as well as plant-based options. Advertisement "We undertook this study to explore the potential link between red meat consumption and cognitive ...