It all started when Cane’s owner and founder Todd Graves worked as a boilermaker in California, building, installing and repairing boilers and tanks.

High school boys in Akiachak can “forget the muscle cars,” said Barron Sample, principal of the village’s school. “You get ...

A permitting system designed in the 1970s was supposed to make Alaska’s commercial fishing industry more sustainable and more ...

Leaders of the Alaska Permanent Fund, which pays residents dividends and finances public services, wanted to invest in Alaska ...

In last week’s Mat-Su Anglers column I documented Alaska Department of Fish and Game’s (ADF&G’s) estimated 85 plus % harvest ...

You know salmon is good for you, but some kinds are healthier than others. Here's how five registered dietitians rate ...

Managers launched a formal evaluation of new measures to reduce the number of Western Alaska chum salmon caught in pollock ...

"Unearth" follows two pairs of siblings who set out to understand what the mine might do to their home. It will screen during ...

Conservation advocacy group Wild Fish Conservancy (WFC) plans to sue NOAA Fisheries after the agency missed deadlines for responding to its petition seeking Endangered Species Act (ESA) protections ...

The menu at Glacier Brewhouse is a love letter to Alaska’s natural bounty, with a focus on seafood that would make Poseidon ...

The Pepper Crusted Alaska Beef Tenderloin is a carnivore’s dream come true. Cooked to perfection and served with a red wine ...

A proposal to slash hatchery production of pink and chum salmon in Southeast Alaska was rejected by the Alaska Board of ...