After about 10 minutes, add 2 tablespoons of water, stir, and add the leeks to the sausage, scraping the ... where sturdy bowls of potato soup frequently chase the chill on cool, fall evenings.

This hearty one-pot soup is one to put on speed dial in your winter kitchen. Chock-full of vegetables, it’s flexible and ...

Cheesy Potato Soup 8 ounces andouille sausage, sliced into thin coins 3 tablespoons butter 1 cup chopped onion (about 1 medium) 2 large cloves garlic, minced 1/3 cup all-purpose flour 3 pounds ...

Cook gently for about 5 minutes or until the oils in the sausage are released. Add the onion and garlic and cook gently for 5 minutes. Add the leek and cook for a further 5 minutes. Add the ...