Tea time just got an upgrade! A miso croissant brings a rich, umami twist to a classic pastry, while a salt & pepper bundt cake adds the perfect savory-sweet contrast.

With toppings that include everything from heirloom mushrooms to sweet corn and cabbage, savory pastries are everywhere right ...

It’s Valentine’s Day, and lovers are all set to paint the town pink with their significant other. Even if you are single, you ...

Vegetarian Udupi restaurant Sri Ananda Bhavan will impress dosa snobs and novices alike. Between Dandenong and Pakenham, 43 ...

This intense fruit brings a taste of the tropics to a sea bass ceviche, an indulgent chocolate tart and some irresistible ...

Genevieve Ko’s curry roasted half chicken and peppers is another lovely meal. (Look at that rich orange color!) “It’s great ...

The tiny shop has become a beloved destination for Liverpool foodies but they will have to manage without it for a number of ...

We love these Valley shops for their cookies, cakes, tarts and baklava because nothing says "I'm sweet on you" like dessert.

How the team behind Liu's Cafe is creating some of the city's most ambitious, small-batch ice cream flavors — with more to ...

4. Add the olive oil to a large sauté pan over medium heat and cook the saltimbocca in batches, prosciutto side down first, ...

Explore daily insights on the USA TODAY crossword puzzle by . Uncover expert takes and answers in our crossword blog.

Find special occasion recipes for fancy appetizers, steak dinners, decadent desserts, and more. These are perfect for ...