When the urge to bake hits, my first instinct isn’t to make a massive sheet cake or complicated crème brûlée. In my kitchen, ...

Go grab your apron—you're going to need it. This all-inclusive guide contains everything you need to know about baking ...

Speaking of which, because they're slice and bake, you can just slice off as many cookies as you need whenever ... before you continue with the recipe.

Decadent, complex, nostalgic and simple. Dakshana Bascaramurty discovers that the classic cookie is universally loved, and ...

Freeze the cookie dough then simply slice and bake when you feel like making soft chocolatey cookies. Put the butter and sugars into a large mixing bowl. Beat together with an electric hand whisk ...

Heart-shaped recipes are a simple way to add a little charm to your meals. They work great for holidays, celebrations, or ...

The good news is, even if you're not a football fanatic, Super Bowl parties can be fun (and delicious) — even when the home ...

Pies are considered to be a household favourite in the U.S. In fact, apple pies are so well-loved in America that it is ...

Sometimes, getting fired leads to the sweetest of victories and Sarah Gormley’s viral cookie recipe is a testament ... sprinkling each with a bit of sea salt. Bake for 10 minutes until the ...

American chef, Ruth Graves Wakefield came up with the recipe ... spreading. Bake for 10-15 minutes, or until the edges are golden and crispy. Remove from the oven and let the cookies cool on ...