Two Toronto chefs, two Super Bowl menus: Would you choose a spicy chicken sandwich or a deconstructed Philly cheesesteak?
We asked Matty Matheson’s culinary director, Coulson Armstrong, and Patrick Kriss of Alo to pick a team and create the ...
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Patty Melts with Secret Sauce Recipe – A Classic Diner Favorite with a Flavorful Twist
If you love a good cheeseburger and a grilled cheese sandwich, then you're going to fall in love with these Patty Melts ...
Food writers years of Super Bowl recipes boil down to these favorites
Rah. Rah. Rah. In my playbook, a trio that includes wings, sliders, and guacamole is arguably the trifecta of Super Bowl party foods. Along with a few other crowd-pleasing favorites, you can’t go ...
How to build the ultimate cheese board, according to Ina Garten and other chefs
Ina Garten (domestic goddess that she is) isn't the only pro who likes to serve a cheese board for entertaining. It's a go-to ...