Guga Foods on MSN7h
I dry-aged steak in the SPICIEST SAUCE in the world and ate it!
Can the world's spiciest sauce actually improve a steak? I took one of the hottest sauces ever made and dry-aged a steak in it for days. The science behind it is fascinating, but the real question is ...
Recipe: Classic Beef Bourguingnonne will please the heartiest of appetites
Angie Horkan from the Wisconsin Beef Council joined NewsChannel 7 at 4 on Thursday to share a classic beef stew recipe that ...