Making matcha — green tea that you fully incorporate, instead of steep, into water — can be a finicky practice. It all starts with creating the powder, a process that dates back to 12th ...

If you drink coffee or are into your teas, you’ve probably come across matcha. Originating from China, but later ...

For centuries, people have searched for the proverbial fountain of youth, trying everything from exotic herbs to bizarre ...

And while this bright green powder takes ... runs a 180-year-old tea farm, one of the oldest in Uji, Japan. We visited his farm to find out what makes ceremonial-grade matcha so exceptional?

Nomu Matcha is ceremonial-grade and comes from the "champagne" of matcha regions in Japan, Uji. Tessa Stockdale, co-founder ...

The Tea Makers of London's ceremonial grade matcha green tea powder hails from the historic ... Moicha's teas come from the Uji, Kyoto region in Japan, where matcha was first created, and whose ...

Green tea is made from the leaves of the Camellia sinensis plant, which are unfermented and unoxidized before being steeped ...

Another small study showed that consuming 2 grams of green tea powder daily for 2 months helped improve brain function in older people (7). Matcha has a higher concentration of caffeine than green ...