Matcha may have been around for nearly a thousand years, but it seems like the ancient green tea powder drink has never been ...

Making matcha — green tea that you fully incorporate, instead of steep, into water — can be a finicky practice. It all starts with creating the powder, a process that dates back to 12th ...

For centuries, people have searched for the proverbial fountain of youth, trying everything from exotic herbs to bizarre ...

If you drink coffee or are into your teas, you’ve probably come across matcha. Originating from China, but later ...

Green tea is made from the leaves of the Camellia sinensis plant, which are unfermented and unoxidized before being steeped ...

Nomu Matcha is ceremonial-grade and comes from the "champagne" of matcha regions in Japan, Uji. Tessa Stockdale, co-founder ...

The Tea Makers of London's ceremonial grade matcha green tea powder hails from the historic ... Moicha's teas come from the Uji, Kyoto region in Japan, where matcha was first created, and whose ...

Another small study showed that consuming 2 grams of green tea powder daily for 2 months helped improve brain function in older people (7). Matcha has a higher concentration of caffeine than green ...