Current Fish & Oyster sits in downtown Salt Lake City, a city known more for its stunning mountain views and world-class skiing than its seafood scene. But don’t let that fool you.

The halibut, for instance, is a revelation. Served with a delicate crab bisque sauce, it’s so tender and flavorful, you’ll swear it swam all the way from Alaska just to land on your plate.

Caviar is a famously expensive delicacy, but it wasn't always that way. This extravagant seafood has a long history with far ...

Sea vegetables are nutrient-packed and high in protein. Here, learn about the health benefits and risks of seaweed and other ...

A low blow from Lipinets, perhaps in answer, landed in the eighth round and the two opened up on each other afterwards, trading uppercuts. Azim was winning the exchanges, his shots bursting through.

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He took Ahorgah to the ropes and his cross landed to the head. Simpson began to work at him with hooks and uppercuts, not allowing his rival a toehold in the bout. Ahorgah did wing punches back at ...

Azim, 22, landed a number of uppercuts before the referee saved a bruised and battered Lipinets from any more damage. The Slough fighter won his 13th pro fight with a ninth stoppage, although his ...

Sea salt is the unsung hero of North African vegan cuisine, elevating dishes with its flavor-enhancing powers and unique mineral profiles. This article delves into the world of sea salts ...

Locally produced salts save considerably on freight costs by avoiding long distances. Solar harvested sea salts in Hawaii cost less than importing that same salt to the mainland. Imported exotic salts ...

Current sea-level projections rely on a range of methods to model climate processes. Some include well-understood phenomena like glacier melting, while others incorporate more uncertain events ...

Researchers studying crustaceans in Vietnam have identified a new "supergiant" sea bug species that bears a surprising resemblance to a classic movie villain. Deep-sea sea bugs, or the Bathynomus ...