A processing group says many dairy farmers and processors are feeling the impact of the federal government’s funding freeze.
Last year the county used around 100,000 gallons of cheese brine on its roads, and it expects to use more this year.
State regulators have ok'd a large livestock farm’s plans to expand in western Wisconsin, the project more than tripling the ...
The 2025 U.S. Championship Cheese Contest promises an exciting look inside the complexity, skill, and passion behind the nation’s $145 billion dairy industry. A team of 38 technical experts will ...
Wells Brothers in Mt Pleasant is the pizza equivalent of that cool, old leather jacket you inherited from your grandpa – ...
Imagine a place where the aroma of slow-smoked meats wafts through the air, drawing you in like a siren’s call. Now, picture ...
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