AFTER a long day at work, cooking from scratch is often the last thing you want to do – or perhaps you just have no interest in cooking. Two thirds of adults in England, Wales and Northern ...

Celebrity chef Somboon Vannavong, known as “Chef Kra Tha Harng,” has visited Roi Et Vocational College to share his culinary expertise with students. Welcomed by the college’s director, administrators ...

The first dish ordered at any dhaba on a road trip is always dal: the steaming hot dal fry or ma ki dal to which cream and ...

Andrew Zimmern's Fried Chicken Ingredients One 3 to 4-pound chicken, cut up into 8 pieces 2 cups buttermilk 3 tablespoons AZ ...

I think it’s because whenever I’ve read recipes or watched Italian chefs cooking risotto on TV, there seems to be a very ...

Beef and broccoli is a timeless Chinese dish that’s simple, healthy, and packed with flavor. Tender slices of beef are s ...

1. Heat oven to 400 degrees with a rack in the center.

Now that you are done celebrating the new year, you can celebrate the Chinese New Year on Jan. 22. I’m sharing some easy, economical recipes that you can make at home that taste like they ...

You’ve experienced the culinary bounty of Little Saigon and already know where to get the biggest bowl of phở, the crispiest ...

President Donald Trump’s plan to seize control of Gaza and relocate Palestinians is receiving both support and condemnation ...

The iconic wok represents the heart of Asian cooking, invaluable for preparing perfect stir-fries, noodle dishes, deep-frying ...

Hello, food lovers! I’m Chef Alex, and today I’m sharing one of my all-time favorite recipes: a classic Chinese-style st ...