The city’s first serious soup dumpling house is closing its doors. XLB on North Williams Avenue, which specializes in xiao long bao—doughy purses of broth and meat—will close permanently ...
All right, Raina, where are we? Raina: We are at XLB dumpling Bar in Walnut, California. Sydney: And what are they making for us today? Raina: They're making us a massive 7-pound xiao long bao ...
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