Taking to her TikTok page, ChihYu Smith (@iheartumami), demonstrated in a video that the addition of an air fryer and a heatproof ramekin warrants the best poached eggs results. She captioned the ...

Cooking an egg to the perfect consistency is something not everyone can master. Whether you're making scrambled, fried ... However, according to one food blogger, cooking your egg in an air fryer ...

Once the eggs are cooked, carefully remove the ramekins from the air fryer. Using a spatula or spoon, gently lift the eggs out of the ramekins. Be careful not to break the delicate whites.

Cooking an egg to the perfect consistency is something not everyone can master. Whether you're making scrambled ... cooking your egg in an air fryer could be the solution to all your culinary ...

Separate the egg whites from the yolks and carefully place the yolks in a ramekin. Cover the yolks with olive oil so that they are completely submerged. Air fry at 175°F/80°C for 20 minutes.

Eggs are a staple for breakfasts and lunches, with scrambled eggs becoming my new ... READ MORE: Stop air fryers from going greasy by adding one ingredient to applianceREAD MORE: You can get ...

I followed food writer Chelsea Davis's technique for making air-fried French toast with a delicious, crispy exterior. I also added ground cardamom pods to the cinnamon and nutmeg in the egg batter.

But fear not, a food blogger has revealed a hack for cooking "jammy" eggs with an unexpected appliance: the air fryer. Laurie, the mastermind behind the blog Fork to Spoon, claims that the air ...

Place the ramekin in the air fryer basket and run the air fryer at 400°F for 5 minutes,” advises Catton. “This will create a lemon-scented steam to help combat bad odors,” she adds.

I love my air fryer and use it pretty much every day for easy meals and snacks. One of my favorite simple air-fryer meals is andouille sausage, onions, and peppers. Crispy chickpeas are a great ...

Before I started using my air fryer a few years ago, I didn't realize its full potential. I thought of it as a quick-cooking method for frozen food or a backup plan when I needed something heated ...