A lot of Chinese cooking features meat - but you shouldn't overlook delicious meals like tomato egg and vegetarian dumplings, ...

You can find Yun at Chinese Food Festival in London ... The jelly is made from green bean starch and hot water. The dish, which literally means Sad Jelly Noodle, is a popular street food in ...

“lotus flower sliced chicken” (a chicken dish made of quick stir-fired egg white, sliced chicken breast and corn starch), “100 ... a cook named Gou’er (the Chinese word for dog), which ...

Regular rice and sticky rice differ in texture, taste, and uses. Regular rice, with a fluffy texture, suits a variety of ...

Igarashi’s mother would often cook her “chuka-don,” or a Chinese-style rice bowl dish, while working in ... vinegar and sugar), mixture of katakuriko starch and water (1 Tbsp each of water ...

Conventional noodles are made with rice flour, wheat flour, buckwheat flour, and various starches like mung bean and sweet ...