"A hot [or] spicy Italian sausage would most likely be used as an additive to a main course, such as a soup [or] gumbo," he said. "So, slice into bite-size rounds and either cook in the soup (boil ...

Italian sausage is a great change from your usual hot dogs or brats on a bun ... turning them once halfway through the cooking time. Note that boiling is a bit of a misnomer, as you want to ...

It only takes a little Italian sausage to flavor an entire dish, so the quality of that ingredient is paramount. We taste ...

Once hot and the ... tortellini into the boiling water and cook until it floats, or about 3 minutes. Drain and add to the sauce, stirring carefully. Stir in the Italian sausage.