Caramel can be tough to make, but if it separates halfway through the process, there are still ways to salvage it. Here's ...

Some desserts are good, and then there are those that steal the show. These Chocolate Caramel Brownies belong in the se ...

In a large heavy bottom saucepan add the granulated sugar to the bottom of the pan. Turn the heat to a low-medium heat.

After the bubbles have cooked down, about 5 minutes, stir until the sauce is as thick as you want ... the equipment needed for successful canning. Caramel is another sweet lifesaver.

This gooey bourbon caramel sauce is swirled through a chocolate bread pudding recipe, but it would also be amazing drizzled on vanilla ice cream or cheesecake.

Simply mix in almonds, pecans, or peanuts into the caramel-coated popcorn before it cools. The nuts provide a pleasing crunch ...

Combine cocoa powder, flour, vegan butter, and coconut sugar for a rich dessert you can feel good about. A tropical fruit ...

A jar of salted caramel sauce makes a great Christmas present. This is so easy - don't tell anyone. If you don’t want to include the rum, just leave it out. It still tastes amazing. You will ...

For dessert, various sauces elevate the dish. A classic choice is a caramel or bourbon sauce, which adds a rich, creamy element. For a fruitier twist, try a berry compote or a warm apple sauce.

This quick and easy caramel sauce recipe comes out perfectly every single time. It’s absolutely delicious on ice cream, apple pie, pancakes or gently warmed brownies. Feel free to drop a ...