The #1 Pasta Dish You Should Never Order at a Restaurant, According to Chefs
Pasta is one of the most beloved comfort foods. The International Pasta Organization says a staggering amount of Americans ...
Richard Blais on "Next Level Chef," Italian inspiration and the joy of messy eating
The “Top Chef” alum talks "Messy Delicious" — and why he sees himself as the "Tony Romo of culinary competitions" ...
Los Angeles Magazine16d
Where Cento Pasta Bar Chef Avner Levi Likes to Eat
Born and bred in L.A., Avner Levi trained under chefs Steve Samson and Ori Menashe and helped open Bestia before launching his pasta pop-up in Downtown’s Mignon Wine Bar. After his inventive ...
The Mirror12d
Chef says restaurant quality pasta dish 'only needs three cupboard ingredients'
Pasta is the ultimate go-to for a quick and satisfying mid-week dinner, with its versatility and comfort factor. Whether you're a fan of convenience with a trusty jar of sauce or prefer to whip up ...
The Washington Post27d
How much is a serving of pasta? It’s not always 2 ounces.
“That’s not an entree,” chef and cookbook author Adrienne ... but that’s not how most Americans eat at home. “If I’m making a pasta salad or a side dish, then I can probably get ...