If you can’t spend St. Patrick’s Day in Ireland, McGonagle’s Irish Pub & Restaurant is as good a substitute as any. There’s ...

"Meal 1: roast, veggies, and gravy. Meal 2: slice meat for cold sandwiches (easier to slice meat thin when it's cold). Meal 3 ...

From fish and chips to chicken tikka masala, these are the greatest takeaway dishes that Brits can't get enough of.

Tashkent Supermarket opens a branch in Greenwich Village, Silver Moon Bakery to close and more news.

Do you ever get tired of “same old-same old” at the dinner table? Often, even sauces or a sprinkle of herbs or spices just ...

"I personally call it comfort rice. I toss in whatever ground meat I've got, chop up whatever veggies are in the fridge, and ...

"Shakshuka (or shakshouka) is a traditional Tunisian dish featuring poached eggs in a spicy tomato sauce with onions, bell ...

She could only use what she had access to and that included taro and other local ingredients, as well as soy sauce from the Chinese ... of making a good curry is browning the onion – it adds ...

Second-generation owner Ben Yap is bringing his family's restaurant, B&C Teriyaki in Monrovia, into a new era.

This recipe for Chinese Fried Rice is a quick and delicious meal that comes together easily. It's one of our favorite clearing-out-the-fridge meals and is a great way to use up leftover rice. ...