I’ve been making this no-egg drop cookie recipe for almost twenty years, so it's become a family favorite. I like to use dark ...

It’s caramelized on top, insanely gooey in the center and chewy on the edges,' says the chef-owner of Milk Bar bakeries ...

Blend the margarine, sugars and vanilla together. Add the eggs, and beat it well. Add the baking soda, salt, flour and ...