New ‘50s diner in South Mississippi has traditional burgers, fries, sundaes and sides, and also some surprises like spicy mac ...

Baking soda, baking powder, buttermilk, and whipped egg whites make these waffles from cookbook author Pam Anderson airy and ...

For more than a century, diners have remained the prototypical American restaurant. Now, with a new generation of chefs opening up diners of their own, they’re better than ever before.

Growing up on Long Island, I considered the diner to be my “third place” — the spot where I’d go to connect with my community outside of home or school. Whether it was celebrating with milkshakes ...

What better way to celebrate Women's History Month than to dine at any - or all - of these woman-owned restaurants around ...

Tacoma is a sandwich town, and Reubens are perhaps the most prolific. Restaurants of varying size and style serve the ...

While it's easy to imagine Grace Kelly spending her years as a princess indulging in gourmet cuisine, she was reportedly fond ...

India Jenkins makes a signature sandwich at The Corned Beef Hideout packed with meat, heat and history. The chef, owner and solo operator of the sandwich shop calls her creation That Jerk. The hot ...

The Mini Bar and The Alley, 1200 Central Ave., Suites 103 and 106, Naples, are throwing a St. Patrick’s Day Outdoor Bash that will include live music, drink specials like $5 Guinness and green beer ...

Let me tell you something about hot dogs in Chicago – they’re not just food, they’re religion. That iconic yellow Vienna Beef ...

Hidden away in Mt. Airy, North Carolina sits a culinary time capsule where breakfast dreams come true and lunch legends are born—Snappy Lunch has been serving soul-satisfying meals since Calvin ...