Sheeps’ cheese has been produced ... Served with gnocchi, it’s a dish served on certain saints’ days or at weddings. To try real Croatian prosciutto ham in its home setting, head to Konavle ...

fresh cheese and cream, štrukli has deep roots in Croatian peasant cuisine. The recipe has now evolved over time and become more refined, turning it into a favourite dish for special occasions ...

While Croatia reserves special dishes for the actual peak days of the Christmas holidays, there are many seasonal dishes that you'll find on Croatian ... with spiced apple, cheese or cherries ...