The global ice cream market size was valued at USD 77.8 billion in 2024 and is projected to grow from USD 79.4 billion in ...

Dairy alternatives are becoming a go-to choice for consumers who want simple solutions for dietary restrictions. From creamy almond milk to rich oat-based yogurt, these alternatives replicate the tast ...

Nearly 70 percent of the world’s population struggle with some degree of dairy intolerance. That means saying goodbye to ...

Charlotte Martin, dietitian and KLIMON spokesperson, joined Good Day DC with some dairy-free ice cream flavors perfect for National Snack Month.

The Ninja CREAMi makes great frozen treats, but texture issues happen. Here’s why—and how to fix powdery, chalky, or waxy ice ...

Inspired by indulgent 1950s style American diner milkshakes and tapping into the trend for sweet, creamy soft shots, Continental Wine & Food has launched ...

Whether you've extended your Veganuary, you're a plant-based warrior, or you're just plain interested in exploring healthy ...

For Dallas-based Kaurina’s Kulfi, winner of the 2012 Dairy Foods’ Product of the Year award, the manufacturing process of its frozen novelty pops and pints involves one significant change compared to ...

Looking for a guilt-free dessert? These seven low-calorie ice creams taste amazing while keeping your calorie count in check.

Consumer interest in “clean labels,” i.e., use of ingredients perceived to occur naturally in foods, has created a challenge ...

Stillman’s Creameries welcomed community members from across Perth County to visit its Stratford plant on Feb. 24 and Feb. 25 ...

Sabrina Carpenter’s deluxe edition of Short n’ Sweet —her hit album first released in August 2024—is here. This special ...