While they both may taste great, chocolate milk and chocolate drink are distinct in several ways -- the main difference being ...

Michelle Storey fell in love with making chocolate while attending Brookdale Community College's Culinary Education Center in ...

But we here at New York Times Cooking are all about solutions. Genevieve Ko has created a terrific guide to egg substitutes ...

Are you craving the delicious taste of Thin Mint cookies but want a high-protein, healthier... The post Thin Mint Protein Ice ...

Best Culinary Delights in Westchester Photo by Nicholas Safran on Unsplash By The Way Bakery Tucked away in Hastings-on-Hudson, By ...

With so many plant-based milk varieties, which do you choose? For major dairy-free inspo, check out our non-dairy milk bucket ...

I tried egg alternatives flaxseed, commercial egg replacer, applesauce, yogurt, and aquafaba for baking cookies. The best ...

However, if your favourite caffeine fix happens to be one of the 13 getting axed, it’s not the end of the road. Starbucks has ...

Blend frozen bananas and cocoa powder, adding milk, dairy or plant-based, to achieve the desired consistency. Then, simply ...

Leave your blender and shaker bottle in the cabinet. We tested over 28 on-the-go protein shakes to find the best option for ...

Starting March 4th, less popular beverages will be removed from the menu, including those that are not commonly purchased, ...

Starbucks is saying goodbye to a handful of complicated or less popular coffee concoctions to simplify menus and speed up ...