Egg production usually drops for hens in the wintertime even with heat lights to supplement daylight and encourage laying, ...

On the face of it, Tomat is an unlikely place for some of the city’s most interesting new California cuisine. Hidden inside a sprawling shopping complex, the four-month-old London-inspired restaurant ...

The start of the 2025 Major League Baseball season is in the offing, and the work of the offseason freshly behind us will ...

Seat AA5, who knew there was such a thing? Definitely not me, a former cattle class miss turned business class beau.

The Cal-Ital spot, with an original location in Dogpatch, serves the neighborhood’s best pizza and pasta. The menu changes ...

A 100-year-old roadside hot dog stand, a Martha Stewart-blessed French bistro, and possibly the best farm-to-table restaurant on the planet.

This is the Rutledge Flea Market, where the weird and wonderful come to play, and where your wallet can breathe a sigh of relief. As you approach this mecca of miscellany, you’ll be greeted by a sea ...

About half of the newborn birds are female — with hens beginning to lay their own eggs at the age of six months.

The prospect of reviving the Crescent Duck Farm moved a step closer to reality when owner Doug Corwin saw the first new generation of duck eggs hatched at two East End locations. The farm was impacted ...

Crescent Duck Farm in Aquebogue, which had to shut down because of bird flu in January, has hatched a new generation of ducklings. NewsdayTV's Virginia Huie reports.

Russell Diez-Canseco explains how a purpose-driven approach has allowed Vital Farms to navigate soaring egg prices and supply ...

Crescent Duck Farm has hatched a small batch of ducklings from the 15,000 eggs saved from their facility after the H5N1 ...