For half a century, the economy in Connell, Washington, was hotter than oil. Up until last fall, this plant processed 300 million pounds of potatoes into french fries every year. Adam Kunkel moved his ...
Chef Patrick O'Connell has served everyone from presidents to Queen Elizabeth II at the Inn at Little Washington, which has three Michelin stars.
The Cardinal's Nest opens at The Inn at Little Washington. The Cardinal's Nest living room offers a cozy retreat, complete with a built-in dining nook. Patrick O'Connell sees everything cinematically.