Pan-fried in hot oil, the tofu becomes crispy, crunchy, and golden — the star of a satisfying vegetarian recipe that gives any fried sandwich a run for their money. Most kinds of tofu are made ...

Made with just 10 ingredients and ready in 25 minutes, this Easy Air Fried Tofu recipe is a fuss-free recipe that results in crispy and tasty tofu that can be served as a side dish with your ...

1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...

Get the Marry Me Tofu recipe. Crunchy, spicy, creamy, and tart—this "chicken" sammie is total bliss. We replicated spicy fried chicken with protein-packed tofu and added cornmeal to the batter ...

If you’ve never tasted fried soft tofu, with its unbeatable textural contrast between crispy and custardy, I can’t wait for you to try this recipe. We have an excuse for all the misconceptions ...

Locals have attached “o,” an honorific prefix used to exalt nouns, to the three words in the name of the recipe: “fried tofu,” “greens” and “soup-like dish.” Now that it is getting ...

A seasoned rice dish is third up in our series on “oage-san,” a term of endearment used for “abura-age” (thin deep-fried tofu) found in Kyoto's kitchens. The recipe’s fried tofu cut into ...